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Reis Balık Lokantası is a charming seafood gem located in Kefken, Türkiye, where diners are treated to not only delectable dishes but also stunning sunset views. This family-operated restaurant prides itself on serving fresh, authentic Karadeniz (Black Sea) seafood, and the reviews are glowing.
Guests rave about the quality and freshness of the fish, with standout selections like Levrek (sea bass) and Hamsi (anchovy), often prepared grilled or lightly fried to perfection. Visitors have observed the meticulous preparation of the fish, reinforcing the commitment to freshness. The salatalar (salads) are equally commendable, crafted from daily sourced local ingredients like crisp lettuce, tomatoes, and onions, served with zesty lemon.
The atmosphere is both welcoming and relaxed, making it perfect for families. Diners like Ahmet Oruc appreciate the honest pricing, highlighting how a multi-course feast for six can be enjoyed at a remarkable value. This isn’t just a place for tourists; it’s a local favorite where the hospitality feels like home. With friendly service and a cozy atmosphere, Reis Balık Lokantası truly offers an unforgettable seafood experience that leaves guests longing to return.
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Amenities & More
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Great tea selection
Popular for
- Lunch
- Dinner
- Solo dining
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Gender-neutral restroom
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
Crowd
- Family-friendly
- Groups
- Tourists
What's on the menu
Reviews for Reis Balık Lokantası
Review highlights
Based on 347 reviewsReis Balık Lokantası is widely praised for its fresh seafood offerings and welcoming, family-run atmosphere. Guests frequently highlight the restaurant’s scenic location in Kefken, with many enjoying outdoor seating that provides picturesque views, especially at sunset. The service is noted for being warm and accommodating, despite some language barriers. Reasonable pricing combined with high-quality, delicious fish dishes such as Levrek contributes to its strong appeal. Overall, visitors appreciate the authentic experience, blending excellent food with a charming setting, making it a favored spot for both locals and travelers seeking genuine Turkish seafood cuisine.
After a long day at the beach, we wanted a place with a sunset view, and my wife was set on it. Reis Balık Restaurant turned out to be the perfect choice. Sitting outside, we watched an incredible sunset behind two lighthouses with boats drifting by — a view you could sit and enjoy for hours. But it wasn’t just about the view. The food here is the real deal. We ordered two Levrek (sea bass), two Hamsi (anchovy) dishes, a sardine plate, fresh salad, squid, homemade chips, and drinks for the whole family of six. Everything was fresh — we even saw the fish being cleaned right there — and it all tasted amazing, especially the hamsi and the squid. Now, here’s what impressed me most: the prices were honest and fair. In Bodrum, I once paid 2,500 TL for just one levrek — a complete rip-off. Here, each levrek was 500 TL, and when the bill came, our entire feast (for six people!) was only 2,700 TL. For that amount of food, quality, and service, it’s unbelievably good value. This isn’t a tourist trap — it’s authentic Karadeniz (Black Sea) seafood, served with hospitality that makes you feel at home. As an Australian Turk, I can honestly say this is one of the best seafood experiences I’ve had in Turkey. Fresh, fair, beautiful, and unforgettable. The real deal.
A great family operated restaurant. Fresh delicious seafood with reasonable prices.
We were received very well by the host Sami and his chef aunt Kismet. The fish was absolutely delicious and the location is perfect. Recommend it very much.
Came here with the family based on the review and comments and the food and place exceeded our expectations. The main person speaks little English and the whole staff are very nice and welcoming
During my trip to the north of Turkey I arrived to this beautiful and familiar restaurant in the village of Kefken. I had some real good food and also met a very friendly and nice service. Definitely, I will come back! Thanks for everything, David
Friendly and English speaker staff, delicious plates, affordable prices
The food was extremely fresh and tasty. The waiter so kind Thank you for everything
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Quick info
Opening hours
- Monday (Today) 10:00 AM - 10:00 PM
- Tuesday 10:00 AM - 10:00 PM
- Wednesday 10:00 AM - 10:00 PM
- Thursday 10:00 AM - 10:00 PM
- Friday 10:00 AM - 10:00 PM
- Saturday 10:00 AM - 10:00 PM
- Sunday 10:00 AM - 10:00 PM
Location
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